meat dryer is a box - type heat pump drying equipment, there are trolleys and trays inside, equipped with heat pump and electricity for drying. Use small amount of electrical energy, drive the compressor to absorb external heat, convert heat into hot air circulation drying beef, to achieve the purpose of uniform drying beef.
Meat heat pump drying system includes a heat pump main unit,a drying room, a circulating fan in the drying room, aduct and a uniform wind plate, a material rack, and tray.
Working Principle of Meat Heat Pump Drying Machine
The Meat heat pump dryer is a kind of high-temperature heat pump drying equipment. The temperature in the drying room is increased by compressing air, and a large amount of hot air is circulated in the dryer box. The fresh air that is added continuously enters the box from the air inlet, and then is discharged from the moisture exhaust port to increase heat transfer. The effect is to gradually reduce the moisture content of the meat in the box.
Feature / Advantage:
Hot air drying meat evenly, humidity can be automatically controlled.
Low energy consumption in drying process can effectively reduce operating cost.
Convenient for storage, carrying and eating.
Long service life, low maintenance cost.
Wide range, not affected by the climate.
|Model||Large size||Medium size||Small size|
|Board room material||Polyurethane insulation board（Also can choose rock wool insulation board）|
|Compressor||Air enthalpy increasing valley wheel compressor|
|Number of fan||17||16||19|
|Number of trays||360||144||96|
|Number of trolleys||15||6||4|
|Size of trolley||0.88*1.2*1.75m||0.88*1.2*1.75m||0.86*0.81*1.75m|
|Board room size||8*3*2.85m||5.6*2.2*2.7m||3.3*2*2.2m|
|Applicable temperature range||Minus 10℃~43℃|
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